Min Qian Dragonwell (Longjing) Green Tea is harvested in the early spring season, before the Qingming Festival, when tea leaves are most tender and aromatic. Carefully hand-pressed into their signature flat shape, these leaves yield a bright golden-green liquor with a smooth, sweet flavor accented by chestnut notes and a clean, refreshing finish.

Grown in the misty hills of Zhejiang Province, Dragonwell is one of China's most famous and prized green teas, valued for its delicate balance of sweetness, vegetal freshness, and gentle nutty undertones. The early Min Qian harvest captures the very essence of spring, making it especially prized among tea connoisseurs. Naturally rich in antioxidants and low in caffeine, this tea is ideal for daily enjoyment and wellness.