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Patient : 51.95
Retainer : 50.38 (Applied in checkout)
Practitioner : 45.80
When kept at room temperature, vacuum-packed teas can be preserved for thirty (30) days.
When kept in a refrigerator, they can be preserved up to sixty (60) days.
Vacuum packing technology has been utilized by Chinese and South Korean TCM facilities for many years. Herbal formulas are filled as a raw formula, then cooked in a stainless steel pressure cooker using filtered water. After it is prepared, the tea is piped through filters entering into a vacuum packing chamber for packing into a BPA free, single serve pouch.
QIN JIAO Large-Leaf Gentian Root 9.68% Shen Tong Zhu Yu Tang
CHUAN XIONG Sichuan Lovage Root 9.68%
TAO REN Peach Seed 9.68%
rnHONG HUA Safflower Flower 9.68%
GAN CAO Chinese Licorice Root 6.45%
rnQIANG HUO Notopterygium Root 9.68%
rnMO YAO Myrrh Resin 6.45%
rnDANG GUI Angelica Root 9.68%
rnWU LING ZHI Trogopterori Faeces 6.45%
rnXIANG FU Cyperus Rhizome 6.45%
rnCHUAN NIU XI Cyathula Root 9.68%
rnDI LONG Pheretima 6.45%
When kept at room temperature, vacuum-packed teas can be preserved for thirty (30) days.<...
QIN JIAO Large-Leaf Gentian Root 9.68% S...