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Sheng Di Huang

生地黃

pronounciation

Pronounciation

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  • Pharm Name

    Rehmanniae Radix

  • Common Name

    Rehmannia Root Tuber

  • Category

    Clear Heat/Cool the Blood

  • Ingredients

  • Taste

    Sweet, Bitter

  • Pao Zhi

  • Temperature

    Cold

  • Action / Indication

    1. Clears heat and cools the blood: used to treat ying or blood level heat, manifesting as high fever with thirst, a scarlet tongue, dry mouth and tongue, restlessness, delirium, or mania, and bleeding or rashes due to the reckless movement of hot blood.
    2. Tonifies yin and replenishes fluids: used to treat yin deficiency heat and fluid injury with symptoms such as dry mouth, low-grade fever, irritability, nightsweats, and constipation.
    3. Cools Heart fire: used to treat anxiety, irritability, canker sores, and flushed face.
    4. Treats wasting and thirsting disorder: used to alleviate irritability and thirst in patients with Xiao Ke syndrome, and replenish lost body fluids and yin.

  • Treatment Principles

    Clears Heat and Cools the Blood
    Tonifies Yin
    Replenishes Fluids
    Cools Heart Fire
    Treats Wasting and Thirsting

  • Contraindication

    Spleen deficiency with dampness, yang deficiency, and in pregnancy with blood deficiency or Spleen/Stomach deficiency.

  • Dosages

    9-30g. 100g maximum. To reduce the cloying quality either=> process with Sheng Jiang, prescribe with Sha Ren, or wine-fry.

  • Meridians

    HT, KD, LIV

  • Tom's Comment

    1. Sheng Di Huang is sweet and is often used a soup stock to nourish yin and fluids. It is often sold over the counter in many supermarkets
    2. Sheng Di Huang is an excellent choice in treating heat in pediatrics because of its taste.
    3. It is important to know how to tell the difference between Sheng Di Huang and Shu Di Huang. Sheng Di Huang has one brown side and one black side while Shu Di Huang are black on both sides.

  • Source

  • Formula Type